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Eating healthy is essential no matter your diet, but an alkaline diet has become increasingly popular. While it’s different from your typical nutrition plan since it focuses on foods that decrease acidity in the body and prevent health problems caused by too much acidity, there are many unexpected benefits to eating an alkaline diet. From clearer skin to more energy, these advantages could make an alkaline lifestyle worthwhile!

Benefits of an Alkaline Diet

An alkaline diet is a dietary approach that emphasises consuming various foods and beverages to balance the body’s pH levels. This diet includes plenty of alkaline-forming foods, including fruits, vegetables, legumes, nuts and seeds, while limiting or avoiding acidic foods such as meat, dairy, grains and alcohol. The theory behind this diet is that consuming too many acid-forming foods can increase the risk for inflammation and chronic diseases due to changes in pH levels that disrupt normal bodily functions. It is important to note that while this approach has gained popularity over recent years, there is limited scientific evidence supporting its effectiveness in treating or preventing health conditions. It is recommended that individuals consult with a healthcare professional before making significant dietary changes.

Why Try Alkaline Diet?

The alkaline diet is based on the principle that certain foods can affect your body’s pH balance, promoting an alkaline environment. While the scientific evidence supporting the claims of the alkaline diet is limited, proponents believe it can provide several benefits. Here are five surprising benefits often associated with an alkaline diet:

  1. Improved Digestive Health:
    An alkaline diet can improve digestive health in several ways. It involves eating foods that help balance the body’s pH levels, reducing inflammation and promoting better gut health. An alkaline diet typically includes high amounts of plant-based foods such as fruits, vegetables, nuts, and seeds. These foods are rich in nutrients, fibre, and antioxidants, which can aid digestion by helping to regulate bowel movements and prevent constipation. Additionally, an alkaline diet may reduce acid reflux symptoms by decreasing the amount of acidic foods consumed. This diet has also been shown to improve the balance of healthy bacteria in the gut microbiome, which is critical for proper digestive function. Adopting an alkaline diet can offer numerous benefits for improved digestive health.
  2. Enhanced Bone Health:
    Research has shown that adopting an alkaline diet can benefit bone health. This diet focuses on consuming foods rich in minerals such as calcium, magnesium and potassium, which are essential for strong bones. By reducing the body’s acid load, an alkaline diet helps prevent the loss of bone mineral density, a common problem associated with aging. Additionally, this dietary approach improves the body’s absorption of these vital nutrients by promoting the production of digestive enzymes needed for efficient nutrient uptake. Studies have also suggested that an alkaline-rich diet may help reduce inflammation in the body, which is known to play a role in osteoporosis and other bone-related diseases. Incorporating more alkaline foods into your diet can be a simple yet effective way to protect and enhance bone health over time.
  3. Increased Energy Levels:
    An alkaline diet has been proven to increase energy levels, as it promotes the consumption of nutrient-dense foods that stimulate the body’s metabolism while limiting acidic and processed foods. Alkaline foods such as leafy greens, fruits, vegetables, whole grains, nuts, and seeds provide the necessary vitamins and minerals to keep our bodies functioning optimally. When our bodies are alkaline rather than acidic, they can work more efficiently to break down food and sustain a healthy metabolism. As a result, individuals following an alkaline diet may find themselves experiencing consistent energy levels throughout the day without feeling tired or lethargic. This sustained energy also leads to better productivity at work and improved physical performance during workouts. Therefore, by emphasising alkaline-based foods, individuals can experience elevated energy levels and enjoy many other health benefits, such as weight loss and reduced inflammation.
  4. Weight Management:
    An alkaline diet has been found to aid in weight management due to its emphasis on consuming more fruits, vegetables, and other plant-based foods. This diet promotes a higher intake of dietary fibre, which helps maintain a feeling of fullness and reduces the likelihood of overeating. Additionally, an alkaline diet is low in processed foods, high in sugar and unhealthy fats contributing to weight gain. The body’s pH level is also maintained at a healthy alkaline state through such a diet, which has been shown to improve metabolic function and reduce inflammation—a common contributor to obesity-related issues. Furthermore, incorporating more natural sources of carbohydrates into the diet instead of refined grains and limiting animal products like dairy and meat that are acidic may help boost energy levels for physical activity. Thus, an alkaline diet contributes to ideal weight maintenance and has also been linked to numerous health benefits, including improved bone health, cardiovascular disease prevention, and better digestion with fewer digestive problems.
  5. Reduced Inflammation:
    An alkaline diet is known to have potential health benefits, particularly in reducing inflammation. Due to the high consumption of fruits, vegetables, and nuts and the low intake of processed foods and sugars, an alkaline diet helps maintain a balanced body pH. This flat pH level decreases inflammation and reduces the risk of chronic diseases such as diabetes, arthritis, and some types of cancer. The abundance of anti-inflammatory components in an alkaline diet helps improve gut health by reducing gastrointestinal inflammation caused by harmful bacteria growth in the digestive tract. Also, an alkaline diet promotes mucus production, which protects against bacterial infections, thus, restoring overall balance to our immune system. In conclusion, adhering to an alkaline diet can provide substantial benefits for people suffering from chronic inflammation-related conditions or seeking preventative measures against developing future health issues caused by inflammation due to imbalanced pH levels within the body.

It’s important to note that while these benefits are often associated with an alkaline diet, scientific evidence supporting them is limited. Additionally, the human body also has a natural mechanism to maintain its pH balance, and the impact of dietary pH on overall health is still debated among experts. It’s always advisable to consult with a healthcare professional or registered dietitian before significantly changing your diet.

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How do I follow an alkaline diet?

Following an alkaline diet involves consuming foods that promote a more alkaline environment in the body. This means focusing on fruits and vegetables, primarily leafy greens, which help to neutralise acid-forming foods such as meat and dairy. Foods high in sugar, processed or refined carbohydrates, and animal protein should be avoided to maintain a healthy pH balance in the body. Additionally, alkalising herbs such as parsley, cilantro, and dandelion can further support a balanced pH level. It is important to note that the body naturally an alkaline acid diet has mechanisms for regulating its pH levels, and adhering strictly to an alkaline diet may not be necessary or appropriate for everyone. Before making significant dietary changes, consulting with a healthcare professional or registered dietitian is recommended.

What foods are alkaline?

Alkaline foods have a pH above 7, meaning they are less acidic and can help balance the body’s pH levels. Some of the most alkaline foods include leafy green vegetables like kale and spinach and cruciferous vegetables like broccoli and cauliflower. Due to their mineral content, fruits like lemons, avocados, and watermelon are highly alkaline. Additionally, nuts and seeds like almonds and pumpkin seeds can help raise the body’s alkalinity. Overall, consuming a diet rich in whole plant-based foods can encourage alkalisation in the body, while reducing the consumption of processed meats and dairy products is recommended for a more balanced internal pH level.

Are there any risks associated with an alkaline diet?

While the alkaline diet has gained popularity recently, it has potential risks. The alkaline diet benefits patients and emphasises consuming more fruits, vegetables, and legumes while limiting processed foods, dairy products, and meat. Although this can lead to weight loss and improved overall health, eliminating certain food groups can also result in nutrient deficiencies such as calcium and vitamin D. Additionally, consuming too much alkaline through supplements or highly alkaline foods can cause metabolic alkalosis which may lead to muscle weakness, confusion, seizures and disruptions in heart rhythms. Therefore, individuals considering an alkaline diet must consult with a healthcare professional or registered dietician to ensure their dietary needs are met while minimising potential risks.


Ultimately, an alkaline diet is a powerful tool for long-term wellness that can lead to abundant energy, improved digestion, and countless other health benefits. While any beneficial lifestyle change takes time to sink in and manifest significant results, the alkaline diet is an ideal starting point for anyone looking to increase their vitality. Even adhering only to some of its provided teachings, a more alkaline diet can open up tremendous possibilities for both bodily and mental refreshment. The challenges presented by dietary shifts are often when we reap the most rewards, so don’t be afraid to take a leap of faith and explore the immense potential of an alkaline lifestyle. All you need to do is start small and allow it to help you Grow bigger and brighter; the sky (metaphorically speaking) could be the limit!

Elizabeth Marks

Having been overweight and unhealthy her whole childhood, Elizabeth turned things around 6 years ago and hasn't looked back. Her passion for health and weight loss is only second to her immense knowledge and creativity for delicious low calorie cooking. A Marathon runner, Entrepreneur, Soccer Lover and fan of all things Diamond.